Vol. 15 No. 27 (2015): GJSFR, Volume 15, Issue 27 (D6), Year 2015 | Global Journal of Science Frontier Research

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Vol. 15 No. 27 (2015): GJSFR, Volume 15, Issue 27 (D6), Year 2015

GJSFR, Volume 15, Issue 27 (D6), Year 2015

GJSFR, Volume 15, Issue 27 (D6), Year 2015

Published: 2015-07-07

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Articles

Determination and Effects of Milk and Dairy Products Consumption Profile in Thrace Region to some Microbiological Parameters

Prof. Dr. Harun Cerit, Emek DUMEN, Funda Hatice SEZGIN, Glay Merve BAYRAKAL

1-8
Electrochemical Evaluation of the Antioxidant Capacity of Moroccan Olive Kernel

A. Chtaini, Z. Mourhat, M. Elbir, S. Touzara, M. Berkani

9-13
Determinant Competitiveness of Lychee Industry in Vietnam

Le Thi Thanh Loan, Isabelita M. Pabuayon, Salvador P. Catelo, Zenaida M. Sumalde

15-24
Changing some of Composition and Properties Podzolic Soils of an Average Taiga of West Siberia when Introduced Eastern galega (GALEGA ORIENTALIS LAM.).

Landscape Ecology Laboratory

25-32
Nutritional Values of Smoked Clarias Gariepinus from Major Markets in Southwest, Nigeria

Peter Taiwo Olagbemide

33-42
Description of Sheep Production System, Husbandry Practices and Assessment of Major Constraint in Dawuro Zone and Konta Special Wereda of South Region of Ethiopia

Amelaml Alemayehu, Yoseph Mekasha, Solomon Abegaz, Adisu Jimma

43-60

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Title and Indices	All	Last five years
Citations	4303	4056
h-index	28	27
i10-index	109	101

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Type of License	Creative Commons
Open Access	Yes
Does the author retain unrestricted copyright?	Yes
Permanent article identifier	DOI (Digital Object Identifier)