Influence of Ageratum conyzoides Leaf Extract on the Growth Performance and Meat Physical Characteristics of Poultry Birds
Keywords:
ageratum conyzoides, plant extract, growth performance, physical properties
Abstract
In this study one hundred and five (105) day old each of Cobb broilers and cockerel chicks in two separate studies were allocated to five treatments, 3 replicate per treatment and seven (7) birds per replicate in a complete randomize design. 1mls, 2mls, 3mls, and 4mls of the extract formulation of Ageratum conyzoides was administered per a liter of drinking water to treatment R1, R2, R3, and R4 and 1g/liter antibiotics for the control treatment respectively for three days in a week (Tuesday, Wednesday and Thursday) for five weeks
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Published
2020-05-15
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