The Antibacterial Activity against Methicillin-Resistant Staphylococcus Aureus from the Ethyl Acetate Extract in Clinacanthusnutans

Kamol Yusook; Wrannawath Inthong; Petaya Panvongsa

Authors

Kamol Yusook
Wrannawath Inthong
Petaya Panvongsa

clinacanthusnutans, antibacterial, MRSA, tannin, TEM

Abstract

Clinacanthusnutans (CN) plants have been received much interest from phytochemical researchers because of their plentiful bioactive compounds of total phenolic compound (TPC) and total flavonoid compound (TFC). Many of report study exhibit wide varieties of biological activities. In this study, herbal ethyl acetate extracts was isolated from C. nutans (CN) leaf, identified by Thin layer Chromatography. Phytochemical screening illustrated to the tannins compound. Crude extracted was freshly prepared by solubilizing in DMSO and immediately diluted in Müller-Hinton broth for antibacterial testing. The data showed that Staphylococcus aureus and Methicillin resistant Staphylococcus aureus (MRSA) of three strains such as ATCC 29213, MRSA 4738 and MRSA 20649 were susceptible to crude extracts in disc diffusion method.

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The Antibacterial Activity against Methicillin-Resistant Staphylococcus Aureus from the Ethyl Acetate Extract in Clinacanthusnutans. (2023). Global Journal of Science Frontier Research, 22(B1), 13-18. https://journalofscience.org/index.php/GJSFR/article/view/102576

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