Correlation of Blood Glucose Level, Glycated Hemoglobin, Total Cholesterol and Triacylglycerol Level in Diabetic Patients Attending Tertiary Care Hospital in Eastern Nepal

Authors

  • Man Kumar Tamang

  • Prem R Shakya

  • Niraj Dhakal

Keywords:

blood glucose, glycated hemoglobin, total cholesterol, triacylglycerol, dyslipidemia, nepal

Abstract

Background: Measurement of blood glucose level and glycated hemoglobin (HbA1c) are widely used for long term management of diabetes and its complications. Dyslipidemia, an abnormal level of lipids in blood, is frequently associated with diabetes as a strong risk factor for developing cardiovascular disease, and its control can prevent cardiovascular complications. In this study of diabetic patients, we assessed the blood glucose level, HbA1c and estimated average glucose (eAG) to determine the correlation with lipid profiles specifically the total cholesterol(TC) and triacylglycerol(TAG).

How to Cite

Man Kumar Tamang, Prem R Shakya, & Niraj Dhakal. (2014). Correlation of Blood Glucose Level, Glycated Hemoglobin, Total Cholesterol and Triacylglycerol Level in Diabetic Patients Attending Tertiary Care Hospital in Eastern Nepal. Global Journal of Science Frontier Research, 14(C4), 11–16. Retrieved from https://journalofscience.org/index.php/GJSFR/article/view/1342

Correlation of Blood Glucose Level, Glycated Hemoglobin, Total Cholesterol and Triacylglycerol Level in Diabetic Patients Attending Tertiary Care Hospital in Eastern Nepal

Published

2014-07-15