1.
An Investigation on the Causes of Escherichia Coli and Coliform Contamination of Cheddar Cheese and How to Reduce the Problem (A Case Study at Kefalos Cheese Products). GJSFR. 2015;15(E2):7-29. Accessed May 31, 2026. https://journalofscience.org/index.php/GJSFR/article/view/1521